G. K. Chesterton has said, “Poets have
been mysteriously silent on the subject of cheese.”
Silent No Longer/ Say
Cheese
Food of substance, O
cheese!
Your soft feel on my tongue,
Sharp/ mild, variety to please.
Your soft feel on my tongue,
Sharp/ mild, variety to please.
Extra aging gives
Limburger aroma!
Not so, ricotta, cottage and mozzarella,
Gouda, feta, American, and gorganzola.
Not so, ricotta, cottage and mozzarella,
Gouda, feta, American, and gorganzola.
Crackers and beer pair
with cheddar.
Cabernet Sauvignon will stain your sweater,
so pinot noir and brie would be better.
Cabernet Sauvignon will stain your sweater,
so pinot noir and brie would be better.
Swiss or French or
Italian?
Cow or goat or reindeer,
Or any mammal rapscallion?
Cow or goat or reindeer,
Or any mammal rapscallion?
Nutritious, good, and
healthy.
Source of protein and calcium,
Taste delicious in your belly.
Taste delicious in your belly.
So here, O Prince of Paradox!
A poetic attempt with poor rhyme,
A poetic attempt with poor rhyme,
no meter, no metaphor.
And most certainly, not orthodox!
And most certainly, not orthodox!
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